Wolfgang Puck to host seven-course Austrian meal in Bahrain this month

You'll get the chance to dine with the celebrity chef at the Four Seasons Bahrain Bay

Wolfgang Puck to host seven-course Austrian meal in Bahrain this month

Bahraini diners have long enjoyed some of the best Asian food and steaks in the Kingdom thanks to Austrian-American chef Wolfgang Puck’s restaurants.

And now you have the chance to dine with the celebrity chef himself at the end of this month when he returns to Bahrain.
Wolfgang Puck will be serving up a seven-course Austrian meal at the Four Seasons Bahrain Bay on Wednesday October 30.

The meal will be a modern interpretation of classic dishes Puck enjoyed during his childhood in Sankt Veit an der Glan in Carinthia, Austria.

The full meal will set you back BHD60, including a welcome drink. Drink pairings for each of the wonderful dishes you get to try will also be available.

If you’re after more exclusive fine dining experiences, La Table Krug by Y at The Ritz-Carlton seats just 16 people every night.

Award-winning chef Chef Yann Bernard Lejard serves up an eight-course tasting menu featuring dishes including foie gras and caviar, Bahraini vegetables with confit lobster and mango emulsion, and pasta cooked in a risotto style with coriander, truffle and quail.
BHD60. Wed Oct 30 7pm-10pm. CUT by Wolfgang Puck, Four Seasons Bahrain Bay (1711 5044).

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